As Moms, sometimes peanut butter and jelly are a staple in our child's lunch rotation. It is easy, fast, and they LOVE IT! But after it is all said and done, we are always left with a jam jar full of remanence that we can never seem to get out. So, we rinse it out and just recycle the jar and it goes to waste. Until now!
Introducing my most favorite Mom Hack to date. Take a look at the video below and see if you can guess what I am making with my jam leftovers. It's delicious and it may even encourage your kids to eat more vegetables too!
Here's what you will need:
1 TBSP Balsamic Vinegar
2 TBSP Extra Virgin Olive Oil
1 TBSP Water
Add all the ingredients into you jam jar, shake it up, and you have your finished product!
A delicious, nutritious strawberry vinaigrette salad dressing. My boy just eats it up! Try it out and post to your social media and tag me! I want to make this Mom Hack go viral. Making things easier for Moms one recipe at a time! Happy Cooking!
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Titled FROM MY LIFE TO MOM LIFE The only pregnancy guide you will ever need! Also, a book perfect for new moms of newborn babies.
Available on Amazon at https://amzn.to/3emeh7b
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